Play with Fire Cooking Class

We’ll elevate the classic barbecue with some inspired and delicious food cooked over fire. Join us at our outdoor barbecue area where we’ll prepare a feast using the grill and wood-burning oven then enjoy an al fresco lunch.

Menu

To start

• Wood-Fire Roasted Oysters with Harissa-Preserved Lemon Butter
• Wood Oven Vietnamese Chicken Wings
• Grilled Mexican Street Corn Flatbread

At the table

• Grilled Miso Scallops with Avocado-Cherry Tomato Salad
• Smoked Tri-Tip with Sun-Dried Cherry Steak Sauce
• Olive Oil Cake with Wood-Oven Roasted Peaches

All classes are participation style and include the class, a tour of the winery and culinary gardens (weather permitting), an appetizer reception and a three-course lunch paired with Cakebread Cellars wines. All participants leave with a Cakebread Cellars apron, a booklet of recipes and wine notes from the day, some great memories and quite often, new friends.