Cakebread
Carl Geenan
Dean Ruggiero
Jeff Pruss
Jeff Mathews
Jo Briner - Jons
Kelly Marceau
Lisa Vincenzo
Samantha Martyn
Una Tyler
Jane Willams
Alyssa Kennedy
Sara Fletcher
Danielle Serafin
MOD Events
Emily Cardona
Michella Ostrander
Alexah Meyer
Jared Kenney
Ollie Ciabattini
Nicole McGlone
Geoff Walls
Vanessa Villegas
Sara Barron
Rob Thompson
Vanessa Torre
Danielle De Flores
Chris Adrian
Dave McGovern
Mani Gonzalez
Classic Tasting
Library Tasting
Wines and Vines Tasting
Reserve Tasting
Wine Club Patio
Family Tasting
Bar Tasting
Walk In
Phone/Email
Website
Events
Culinary
Wine and Food
VIP/Kobrand
Swap Club
Chardonnay Tasting
Courtyard Tasting
Select Promo
4th Ever Cast & Sip
50th Anniversary Celebration at Cakebread Cellars
50th Anniversary Celebration at Cakebread Cellars 4:30 Entry & Reception
50th Anniversary Celebration at Cakebread Cellars 4:45 Entry & Reception
50th Anniversary Celebration at Cakebread Cellars 5:00 Entry & Reception
50th Anniversary Celebration at Cakebread Cellars 5:30 Entry & Reception
50th Anniversary Chardonnay Day
50th Anniversary Dinner with Singer-Songwriter Edwin McCain
Bar Tasting
Birds of a Feather Poultry Cooking Class - Friday
Birds of a Feather Poultry Cooking Class - Saturday
Cabernet Day
Cabernet Release Day
Cabernet Sauvignon Tasting
Cabernet and Cassoulet - Friday
Cabernet and Cassoulet - Saturday
Cakebread Classic 2021
Cassoulet and Cabernet - Friday
Cassoulet and Cabernet - Saturday
Chardonnay Day
Chardonnay Day 2024
Chardonnay Tasting
Childhood Favorites: Comfort Foods with a Twist - Friday
Childhood Favorites: Comfort Foods with a Twist - Saturday
Classic Cakebread - Friday - Sunday
Classic Cakebread - Monday-Thursday
Comfort Food Favorites - Friday
Comfort Food Favorites - Saturday
Cooking Class - Cabernet & Cassoulet - Friday
Cooking Class - Cabernet & Cassoulet - Saturday
Cooking Class - Holiday Favorites - Friday
Cooking Class - Holiday Favorites - Saturday
Cooking Class - Live Fire Cooking - Friday
Cooking Class - Live Fire Cooking - Saturday
Cooking Class - Pinot Noir & Mushrooms - Friday
Cooking Class - Tapas & Paella- Friday
Cooking Class - Tapas & Paella- Saturday
Cooking Class - Tomatoes, Tomatoes, Tomatoes! - Friday
Cooking Class - Tomatoes, Tomatoes, Tomatoes! - Saturday
Cooking Class: Spices - Friday
Cooking Class: Spices - Saturday
Cooking Class: Spring Garden Inspired 2024 - Friday
Cooking Class: The Big Easy 2024 - Friday
Cooking Class: The Big Easy 2024 - Saturday
Cooking from the Big Easy, New Orleans - Friday
Cooking from the Big Easy, New Orleans - Saturday
Cooking with Cakebread 2025: Big Easy Cuisine - Friday
Cooking with Cakebread 2025: Big Easy Cuisine - Saturday
Cooking with Cakebread 2025: Cabernet & Cassoulet - Friday 1
Cooking with Cakebread 2025: Cook with Those you Love - Friday
Cooking with Cakebread 2025: Cook with Those you Love - Saturday
Cooking with Cakebread 2025: Dungeness Crab and Chardonnay - Friday 1
Cooking with Cakebread 2025: Dungeness Crab and Chardonnay - Friday 2
Cooking with Cakebread 2025: Food for the Wine-Lovers Soul - Friday 1
Cooking with Cakebread 2025: Food for the Wine-Lovers Soul - Saturday 1
Cooking with Cakebread 2025: Food for the Wine-Lovers Soul - Saturday 2
Cooking with Cakebread 2025: Holiday Hero! - Friday
Cooking with Cakebread 2025: Holiday Hero! - Saturday
Cooking with Cakebread 2025: Pasta Party! - Friday 1
Cooking with Cakebread 2025: Pasta Party! - Friday 2
Cooking with Cakebread 2025: Pasta Party! - Saturday 2
Cooking with Cakebread 2025: Savor the Flavors of Spain - Friday 1
Cooking with Cakebread 2025: Savor the Flavors of Spain - Friday 2
Cooking with Cakebread 2025: Savor the Flavors of Spain - Saturday 1
Cooking with Cakebread 2025: Savor the Flavors of Spain - Saturday 2
Cooking with Cakebread 2025: Spice Up Life - Friday
Cooking with Cakebread 2025: Spice Up Life - Saturday
Cooking with Cakebread 2025: Spring Garden - Friday
Cooking with Cakebread 2025: Spring Garden - Saturday
Cooking with Cakebread 2025: Summer Grillout - Friday
Cooking with Cakebread 2025: Summer Grillout - Saturday 1
Cooking with Cakebread 2025: You Say Tomato, I Say Delicious! - Friday 1
Cooking with Cakebread 2025: You Say Tomato, I Say Delicious! - Friday 2
Cooking with Cakebread 2025: You Say Tomato, I Say Delicious! - Saturday 1
Cooking with Cakebread 2025: You Say Tomato, I Say Delicious! - Saturday 2
Cooking with Cakebread Featuring Chef Tanya Holland
Cooking with Cakebread LIVE: Grilling with Wine
Cooking with Cakebread LIVE: Paella
Cooking with Cakebread LIVE: Tomatoes
Cooking with Cakebread: Holiday Cooking
Cooking with Cakebread: Cassoulet and Cabernet
Cooking with Cakebread: Chardonnay & Dungeness Crab
Courtyard Tasting Experience
Day on the Bay
Day on the Bay 2024
Dungeness Crab and Chardonnay - Friday
Dungeness Crab and Chardonnay - Saturday
East Meets West: Asian Grill - Friday
East Meets West: Asian Grill - Saturday
Family Harvest Festival
Family Tasting
Farm to Table: Recipes Inspired by our Spring Garden - Friday
Farm to Table: Recipes Inspired by our Spring Garden - Saturday
For the Love of Foodies: Cooking for Two - Friday
For the Love of Foodies: Cooking for Two - Saturday
Fresh Catch: Seafood Cooking Class - Friday
Fresh Catch: Seafood Cooking Class - Saturday
Garden Favorites: Tomato Recipes for the Height of the Season - Friday
Garden Favorites: Tomato Recipes for the Height of the Season - Saturday
Garden to Glass Tour & Tasting
Grilling with Wine - Friday
Grilling with Wine - Saturday
Harvest Wine Dinner
Holiday Cooking Class - Friday
Holiday Cooking Class - Saturday
Holidays at Cakebread Cellars
Homemade Pasta - Friday
Homemade Pasta - Saturday
How it’s Made: A White Wine and Culinary Experience
Kobrand VIP
Library Tasting
Meet the Makers: Red Wine
Meet the Makers: White Wine
Members Only: Secrets of the Cellar
Mother’s Day Culinary Demonstration
Open House - Founder's Day
Paella and Tapas Cooking Class - Friday
Paella and Tapas Cooking Class - Saturday
Play with Fire Cooking Class - Friday
Play with Fire Cooking Class - Saturday
Private Cakebread Classic Tour & Tasting
Private Reserve Library Tour & Tasting
Recipes from the Big Easy - Friday
Recipes from the Big Easy - Saturday
Reserve Library 2021
Reserve Library Tasting Experience
Sauce Workshop - Friday
Sauce Workshop - Saturday
Spring Garden Cooking Class - Saturday
Summer FriYAY!
Sustainable Wines & Vines Tour & Tasting
Tank Room Tasting: A Wintertime Experience
The Flavors of Spain: Paella and Tapas - Friday
The Flavors of Spain: Paella and Tapas - Saturday
The Perfect Pair: Mushrooms and Pinot - Friday
The Perfect Pair: Mushrooms and Pinot - Saturday
The Perfect Pair: Wine and Food
The Perfect Pair: Wine and Food 2021
Upgraded Reserve Library Tasting Experience
Valentine’s Day Cooking Class - Friday
Valentine’s Day Cooking Class - Saturday
Valentine’s Day Cooking Class 2024 - Friday
Valentine’s Day Cooking Class 2024 - Saturday
Wine Wilderness Retreat - Members
Wine Club
Wine Club Bar Tasting
Wine Club Lounge
Wine Club Lounge 2021
Wine Club Lounge Reopening Social
Wine Club Member Social - August 2025
Wine Club Member Social - July 2025
You Say Tomato, I Say Delicious Cooking Class - Saturday
Select a State
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Rhode Island
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Texas
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Vermont
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Club Subscription is restricted in this state.
Please call us at 800-588-0298, and our Guest and Member Services team will be happy to assist. If you have any additional questions, do not hesitate to contact Guest and Member Services at the number above or email cellars@cakebread.com.
Please call us at 800-588-0298, and our Guest and Member Services team will be happy to assist. If you have any additional questions, do not hesitate to contact Guest and Member Services at the number above or email cellars@cakebread.com.
Only the Winery Club is available for the selected state.
Join the Cakebread Cellars Wine Club
Exclusive access to new releases, curated shipments, and member-only experiences.
Wine Club Membership
Curated Wines. Exclusive Perks. Delivered.
As a Cakebread Cellars Wine Club member, you’ll be first to receive our newest releases—delivered quarterly and thoughtfully hand-selected. Customize your shipment to suit your taste, or enjoy the curated variety we select for you. Between deliveries, enjoy member perks like wine discounts, complimentary tastings, and access to exclusive events and experiences.
Member Benefits
Our Favorite Reds and Whites
Bakers Club
The perfect club for you if you enjoy the spectrum of both red and white Napa Valley wines we produce.
Four customizable shipments a year

Ultimate Cabernet Collection
Cabernet Club
Cabernet devotees will savor this unique array of Napa Valley’s celebrated grape expressions.
Four customizable shipments a year

Red Wine Lover Curation
Classic Red Wine Club
From Cabernet Sauvignon to Pinot Noir, we select our favorite reds just for you.
Four customizable shipments a year

White Wine Lover Collection
White Wine Club
Sauvignon Blanc and a medley of our signature Chardonnays–we’re proud to share our best-loved white wines from Napa Valley.
Four customizable shipments a year
