Paella and Tapas Cooking Class
Friday, Sep 8, 2023 &
Saturday, Sep 9, 2023
Time: 9:30am – 2:30pm
Location: Winery House Kitchen, Rutherford, CA
Price: $275 per adult | $250 for Wine Club Members
About This Event
There’s probably no dish more perfectly suited for a celebration than paella—watching a large pan of it being made over the fire is almost as entertaining as sitting down to share it. We’ll prepare and enjoy a menu inspired by classic flavors of Spanish cuisine.
- Watermelon Gazpacho
- Lamb Meatballs with Currants and Pine Nuts
- Tortilla Espagnole with Romesco Sauce
At the table
- Seafood Paella with Spanish Chorizo
- Paella with Linquiça Sausage, Pork and Chicken
- Honey & Almond Semifreddo
All classes are participation style and include the class, a tour of the winery and culinary gardens (weather permitting), an appetizer reception and a three-course lunch paired with Cakebread Cellars wines. All participants leave with a Cakebread Cellars apron, a booklet of recipes and wine notes from the day, some great memories and quite often, new friends.