Meet the Makers: Red Wines
Tasting & Lunch
Saturday, May 20, 2023
Time: 10:00am – 12:00pm
Location: Cakebread Cellars Home Ranch, Rutherford, CA
Price: $250 per adult | $200 for Wine Club Members
Who: Hosted by Director of Winemaking Stephanie Jacobs and Director of Vineyard Operations Jessica Luke Baumgartner
RSVP: This experience will be limited to 48 guests and is expected to sell out; advance reservations are recommended.
Attire: Wine Country Casual; Dress Warmly as this event will be held in our 55 degree wine cellar.
About This Event
Oenophiles will delight as we present Meet the Makers: Red Wines. From 10am-2:00pm on Saturday, May 20, the event will begin with a 60-minute seated tasting, followed by a 30-minute tour of the winery, and seated three-course luncheon with wine pairings.
During this in-depth technical tasting, Director of Winemaking Stephanie Jacobs and Director of Vineyard Operations Jessica Luke Baumgartner a will taste through a curated selection of our red wines direct from the barrel and explore the techniques that nuance each wine from vine to glass. Guests will have the opportunity to engage our leadership team with questions and comments in an intimate setting. A three-course luncheon with wine pairings will follow.