Rutherford, CA

Wellness Cooking Class

Friday, Jan 20, 2023 &

Saturday, Jan 21, 2023

Brian Streeter, Executive Chef

Event Information

Time: 9:30am – 2:30pm

Location: Winery House Kitchen, Rutherford, CA

Price: $275 per adult | $250 for Wine Club Members

RSVP: Reservations online at Cakebread.com/Events

Brian Streeter, Executive Chef

About This Event

A delicious way to kick off your new year’s resolution to eat healthy. Join chefs Brian Steeter and Josh Anderson as they share a plant-based menu of dishes that are filling and flavorful, and pair beautifully with Cakebread wines.

Menu

To start

  • Lettuce Cups with Roasted Celery Root, Soy-Maple Vinaigrette and Crispy Shallots
  • Falafel with Carrot Hummus, Dukkah and Fresh Herbs

At the table

  • Chickpea and Lentil Soup
  • Kale and Ricotta Malfatti with Mushroom Bolognese Sauce
  • Almond Cake with Honey-Roasted Pears

All classes are participation style and include the class, a tour of the winery and culinary gardens (weather permitting), an appetizer reception and a three-course lunch paired with Cakebread Cellars wines. All participants leave with a Cakebread Cellars apron, a booklet of recipes and wine notes from the day, some great memories and quite often, new friends.