2018 Two Creeks Vineyards Pinot Noir

Anderson Valley

Carefully crafted and effortlessly enjoyable, it’s a wine that brings both depth and ease—perfect for gatherings that feel as natural as they are memorable.

Aromas of sweet black cherry, raspberry, rose petal and violet carry over onto a fresh palate of raspberry and flavors. Round, silky tannins support the bright fruit, and a touch of minerality complements the delicious red fruit expression over a smooth finish.

Sustainably Farmed & Certified

Vegan

Family Owned

Farming for the Future

We grow grapes for this Pinot Noir on our family’s Annahala and Apple Barn vineyards in Anderson Valley, Mendocino County, where the nearby Pacific Coast and its cooling influence provides ideal ripening conditions for Pinot Noir. Our Apple Barn Ranch sits just north of Booneville on the east side of the valley, where full sun exposure and gravelly soils give us ripe, concentrated fruit. Annahala Vineyard, closer to the ocean, experiences more time in the fog, and its Pinot Noir is characterized by delicate, nuanced expression. Our Two Creeks Pinot Noir blends both vineyards expressions for beautiful balance between ripeness and natural acidity.
In Anderson Valley, the 2018 growing season was a dream come true. Early spring rains replenished the soils, and clusters ripened evenly over a long, slow summer with no heat spikes. Yields at harvest were abundant and of very high quality. Overall temperatures were slightly cooler than normal, and Pinot Noir from this vintage shows distinctively balanced, bright fruit characters.
Type:
Red
Varietal:
Pinot Noir
Region:
California
Appellation:
Anderson Valley
Vintage:
2018
Alcohol:
13.7