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Saturday October 17, 2020

Pinot Noir and Pork

  • Time: 11:30 am - 1:00 pm
  • Location: Cakebread Cellars Winery, Rutherford, CA
  • Price: $75 per person plus tax Wine Club Members (maximum of 4 persons per reservation) $90 per person plus tax Retail Customers (maximum of 4 persons per reservation)
  • RSVP:

    Please contact Guest and Member Services at email cellars@cakebread.com or call 800.588.0298

Pinot & Pork day - lettuce cups

About This Event

Come discover our three estate-grown Anderson Valley Pinot Noirs and other Pinot based wines paired with an enticing array of pork-inspired dishes created by our culinary team. We will even be digging into our library to find some exciting vintages from the past to share.• Our permit only allows our guests to do 1 tasting event per day. If you are coming to the party, we are unable to allow you on the wine club patio prior to or after the event. Thanks for your understanding. • Wine Club Events are an adult-only event and all guests must be at least 21 years of age. • No pets are allowed in the winery. • Upon confirmation this event is non-refundable. We understand that there are times when plans change and you need to cancel your reservation for one of our events. Should we be able to fill your cancellation with someone on our waiting list, we will be happy to offer you a full refund.