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Saturday December 12, 2020

Cabernet and Cassoulet

  • Time: 10:00am - 11:00am
  • Location: Virtual from Dancing Bear Ranch, Howell Mountain, CA
  • Price: $75 per household with purchase of a Culinary Virtual Tasting Pack
  • RSVP:

    Please contact our Culinary team by email at culinary@cakebread.com or by phone at (800) 588-0298.

    Credit card payment is required at the time of booking.

    Cancellations require a minimum of 24 hours.

    All guests must be at least 21 years of age.

    Standard shipping rates apply.

    Void where prohibited.

Photo of Cakebread Cellars Red wine

About This Event

It’s a chilly winter day, and there’s a fire roaring comfortably nearby. Join us online as we explore a menu centered on Cassoulet, the traditional French country entree of white beans, duck, sausage and pork all slowly cooked in an earthenware vessel. This ultimate cold-weather dish will be expertly paired with a special selection of Cakebread Cellars estate cabernets to enhance the flavors of your creations