TIME: 11am – 1:00pm
LOCATION: Cakebread Cellars Courtyard, Rutherford, CA
PRICE: $80 per person, $65 for club members, plus tax; maximum of four people per party
RSVP: Wine Club Members please contact Frank V. Nola, Wine Club Manager, at 800.588.0298 x 1461 or email firstname.lastname@example.org
Come learn about our three estate-grown Pinot Noirs from the Anderson Valley, and experience how they pair with an enticing array of pork-inspired dishes created by our culinary team. We will even be digging into our library to find some exciting vintages from the past.