Join Dennis Cakebread at The Butcher's Table in Seattle and enjoy some great Cakebread Cellars wines along with Dennis' WA project- Mullan Road Cellars. Here is a great opportunity to enjoy this beautiful red blend from Washington.
The menu is below for your perusal:
Passed Hors D'oeuvres: Albacore Tuna Tostadas With Bonito Aioli, Kohlrabi, Apple Pacific Oysters With Mignonette and 2017 Sauvignon Blanc, Napa Valley
First Course: Chicory Salad With Caesar Vinaigrette, Fried Bread served with 2013 Chardonnay Reserve, Carneros, Napa Valley
Second Course: Smoked Bone Marrow With Pickled Rhubarb, Fava Bean, English Muffin paired with 2016 Pinot Noir Two Creeks, Anderson Valley
Third Course: Mishima Reserve Tomahawk With Chef's Seasonal Side served with 2014 Mullan Road Cellars Red Blend, Columbia Valley, WA
Dessert: Chocolate Tart With Cracker Jacks, Peanut, Popcorn Ice Cream