Upcoming Events

Paella!

TIME: 9:30 am
LOCATION: Winery House Kitchen, Rutherford, CA
PRICE: $195 plus tax per person
RSVP: Contact our culinary department at culinary@cakebread.com or by phone at 800.588.0298
(Class size limited to 16 guests)

One-dish cooking doesn’t get more festive—or delicious—than paella, so we’ll show you the tips and techniques for mastering this party in a pan with both rice and noodle-based paellas.

But first, as with any good dinner party, we’ll start with appetizers: a cool and refreshing watermelon gazpacho, sweet grilled peaches wrapped in Serrano ham and lamb brochettes with chimichurri sauce. Then we’ll fire up the pans to create a Spanish-style noodle paella with shrimp and calamari, as well as a seafood paella and another paella featuring chicken, pork and linguica sausage. To accompany these, a Catalan-style roasted summer vegetable salad. You’ll sit down to enjoy your meal with a selection of Cakebread Cellars wines, which pair brilliantly with the complex flavors of your lunch. To finish, a cool, creamy almond semifreddo.

Cakebread Cellars

You must confirm that you are at least 21 years of age before entering the site.

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