Join Katie Griesbeck our National Sales and Marketing in our back yard at the Archer Hotel's Sky & Vine Rooftop Bar for a wine and food pairing sure to delight.
Start with a glass of Sauvignon Blanc and enjoy the evening with the following menu:
First Station: New England Style Lobster Roll with 2017 Chardonnay, Napa Valley
Second Station: Citrus Crab Cake with Cilantro Aioli paired with 2015 Chardonnay Reserve, Carneros, Napa Valley
Third Station: Braised Pork belly with Stone Fruits paired with 2016 Two Creeks Vineyards Pinot Noir, Anderson Valley
Fourth Station: Short Rib Gourgere paired with 2016 Cabernet Sauvignon Napa Valley