Discover Our Recipes
Each recipe in our extensive collection is inspired by fresh ingredients from Dolores Cakebread’s garden at our Napa Valley winery, and created by our Culinary Director Brian Streeter to complement our wines. Browse all of our inspired food & wine pairings below.
Jane's Baked Chicken Thighs with Lemon, Feta and Capers
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Cranberry Bean, Cabbage, Red Wine Soup with Cavelo Nero Pasta
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Pappardelle With Duck Bolognese And Tuscan Kale
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Korean Style Barbecue Beef
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Standing Rib Roast with Horseradish Sauce
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Smoked Tri-Tip with Sun-Dried Cherry Steak Sauce
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Frogmore Stew
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