2002 Cabernet Sauvignon
Napa Valley

December, 2005
Juicy mulberry flavors focus this cabernet on fruit. It's laden with dark berry flavor, finishing clean with a dusting of tannin that doesn't get in the way of the fruit. A straightforward, satisfying choice at the steakhouse, this may gain some complexity over the next few years.
Wine & Spirits gave this wine a score of 90 points.

Grape Variety:
87% Cabernet Sauvignon
11% Merlot
2% Cabernet Franc

Winemaker:
Julianne Laks

Vineyards:
Napa Valley

Alcohol content: 14.1%

Harvest dates:
September 21 through
October 14, 2002

Total acidity:
0.68g/100ml

Fermentation:
Stainless Steel

pH: 3.66

Barrel aging:
20 months in French oak