Upcoming Events

Today APR 20

Pinot and Pork
 
Cooking Class Saturday, MAY 10

Varietal Class: Pinot Noir and Pork

Winery House Kitchen, Rutherford, CA

Event is currently full - Please call for wait list In this class, we’ll explore the many delicious styles and facets of Cakebread Pinot Noir—we now make five different bottlings that reflect the varietal’s impressive range—by pairing it with an equally versatile food: pork, fresh and cured, mild and spicy, in recipes inspired by several cuisines.

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Pinot and Pork
 
Cooking Class Saturday, MAY 17

Varietal Class: Pinot Noir and Pork

Winery House Kitchen, Rutherford, CA

In this class, we’ll explore the many delicious styles and facets of Cakebread Pinot Noir—we now make five different bottlings that reflect the varietal’s impressive range—by pairing it with an equally versatile food: pork, fresh and cured, mild and spicy, in recipes inspired by several cuisines.

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Cheese Tour with Cakebread Cellars Culinary Team
 
Cooking Class Saturday, JUN 14

Cheese, Bread & Wine Road Trip

Della Fattoria Bakery, Cowgirl Creamery, Barinaga Ranch, Bleating Heart Creamery, Petaluma, Pt. Reyes Station, Marshall and Tomales, CA

Event is currently full - Please call for wait list Join us as we head to Sonoma/West Marin area to meet the people (and animals) behind some of America’s most acclaimed cheeses. A family-style dinner follows at Della Fattoria Bakery-Weber Family Ranch. Cuteness alert: bring your camera—there should be plenty of photogenic lambs in the herds this time of year.

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All Fired Up!
 
Cooking Class Friday, JUL 11

All Fired Up!

Winery House Kitchen, Rutherford, CA

It’s no surprise that our grilling/woodburning oven cooking class is a perennial favorite: what better excuse to hang out on a lovely day in Napa Valley than to cook the season’s bounty out of doors?

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All Fired Up!
 
Cooking Class Saturday, JUL 12

All Fired Up!

Winery House Kitchen, Rutherford, CA

Event is currently full - Please call for wait list It’s no surprise that our grilling/woodburning oven cooking class is a perennial favorite: what better excuse to hang out on a lovely day in Napa Valley than to cook the season’s bounty out of doors?

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Kids in the Kitchen: Pizza Party
 
Cooking Class Thursday, JUL 17

Kids in the Kitchen: Pizza Party

Winery House Kitchen, Rutherford, CA

Event is currently full - Please call for wait list No grownups allowed—at least until lunchtime!

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Paella! at Cakebread Cellars
 
Cooking Class Friday, AUG 08

Paella!

Winery House Kitchen, Rutherford, CA

Event is currently full - Please call for wait list One-dish cooking doesn’t get more festive than this. Paella is cooked outside and feeds a crowd—a Spanish-style party in a pan.

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Paella!
 
Cooking Class Saturday, AUG 09

Paella!

Winery House Kitchen, Rutherford, CA

Event is currently full - Please call for wait list One-dish cooking doesn’t get more festive than this. Paella is cooked outside and feeds a crowd—a Spanish-style party in a pan.

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Pappardelle with Butternut Squash
 
Cooking Class Friday, OCT 17

Fresh, Dried, Stuffed, Sauced: Pasta Class

Winery House Kitchen, Rutherford, CA

Event is currently full - Please call for wait list There’s no food more loved by all ages than pasta, and fortunately, no limit to the ways to make and serve it.

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Pappardelle with Butternut Squash
 
Cooking Class Saturday, OCT 18

Fresh, Dried, Stuffed, Sauced: Pasta Class

Winery House Kitchen, Rutherford, CA

Event is currently full - Please call for wait list There’s no food more loved by all ages than pasta, and fortunately, no limit to the ways to make and serve it.

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Dungeness Crab & Chardonnay
 
Cooking Class Friday, NOV 21

Dungeness Crab & Chardonnay

Winery House Kitchen, Rutherford, CA

Come late fall, after the grape harvest, we all eagerly await word on our next favorite harvest: fresh, local Dungeness crab, which happens to pair beautifully with our elegant Chardonnays.

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Dungeness Crab & Chardonnay
 
Cooking Class Saturday, NOV 22

Dungeness Crab & Chardonnay

Winery House Kitchen, Rutherford, CA

Event is currently full - Please call for wait list Come late fall, after the grape harvest, we all eagerly await word on our next favorite harvest: fresh, local Dungeness crab, which happens to pair beautifully with our elegant Chardonnays.

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