Upcoming Events

Today AUG 27

 
Cooking Class Saturday, AUG 27

Cooking from the Garden: Summer Session

Cakebread Cellars Winery, Rutherford, CA

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Corno di Toro, Gypsy, Purple Cherokee, Green Zebra, Brandywine and Rosa Bianca are just a few of our favorites coming from the Cakebread garden this time of year. In this garden class, we’ll learn how to best use all those glorious summer vegetables, fruits and herbs

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Event Thursday, SEPT 08

Cast & Sip (Denver)

City Park Pavilion (1700 N. York St., Denver, CO), Denver, CO

Come join us as we check out some of the latest fly fishing gear and sample a selection of terrific wines!

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Cakebread Cellars - American Harvest Workshop - Opening Night Reception & Farmer’s Market
 
AHW Event Saturday, SEPT 10

Opening Night Reception & Farmer’s Market

Cakebread Cellars | Courtyard, Rutherford, CA

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Help us kick off the American Harvest Workshop with the most enjoyable farmer’s market you’ve ever been to.

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Cakebread Cellars - American Harvest Workshop - Cakebread Cooks
 
AHW Event Saturday, SEPT 10

Cakebread Cooks

Cakebread Cellars | Kitchens, Rutherford, CA

Work (and play) alongside the chefs for the entire Workshop.

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Cakebread Cellars - American Harvest Workshop - Harvest Dinners
 
AHW Event Monday, SEPT 12

Harvest Dinners

Cakebread Cellars, Pecan Patio, Rutherford, CA

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Incredible wine and amazing dishes in a picturesque setting- it all equals an unparalleled experience.

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Event Monday, OCT 03

Vintner Dinner

South Fork Lodge, 40 Conant Valley Loop Road, Swan Valley, ID

The best way to end a peaceful day in paradise is with a wine pairing dinner hosted by Dennis Cakebread. Enjoy wines such at Cakebread Cellars Chardonay, Pinot Noir and Mullan Road Cellars Red Blend. Menu created and prepared by guest chef Annie Pettrey of Decca in Louisville, KY.

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Day on the Bay
 
Event Saturday, OCT 08

Cakebread Cellars Day on the Bay - Fleet Week

San Francisco Bay from Alameda Port by Jack London Square, Oakland , CA

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Join Cakebread Cellars for Fleet Week’s pinnacle performance as the Blue Angels dazzle us with an amazing aerial show on the San Francisco Bay.

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Tamales
 
Cooking Class Saturday, OCT 15

Tamales! y Mas

Winery House Kitchen, Rutherford, CA

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For this class, chefs Brian and Tom step aside to become assistants to class instructor/co-worker/accomplished cook Brenda Godinez, who will share her secrets for making a traditional Mexican holiday treat, tamales, as part of this Mexican feast. The more the merrier when making tamales, so it’s a perfect dish to build a class around.

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Dancing Bear Ranch on Howell Mountain
 
Wine Club Event Saturday, OCT 29

Kitchen in the Clouds: Cooking Class at Dancing Bear Ranch

Dancing Bear Ranch, Howell Mountain (meet at winery for transport to venue), Rutherford, CA

We invite club members to join us for a memorable day at Dancing Bear Ranch atop Howell Mountain. We’ll cook together for a few hours, both in the kitchen and on the deck, to make our lunch and enjoy a view as impressive as the wine make here.

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Dungeness Crab & Chardonnay
 
Cooking Class Friday, NOV 18

Dungeness Crab & Chardonnay at Cakebread Cellars

Winery House Kitchen, Rutherford, CA

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Come late fall, after the grape harvest, we all eagerly await word on our next favorite harvest: fresh Dungeness crab hauled from the cold Pacific waters just off the northern California coast, which just so happens to pair beautifully with our elegant Chardonnays.

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Dungeness Crab & Chardonnay
 
Cooking Class Saturday, NOV 19

Dungeness Crab & Chardonnay with Cakebread Cellars

Winery House Kitchen, Rutherford, CA

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Come late fall, after the grape harvest, we all eagerly await word on our next favorite harvest: fresh Dungeness crab hauled from the cold Pacific waters just off the northern California coast, which just so happens to pair beautifully with our elegant Chardonnays.

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Ahw_detail
 
Cooking Class Saturday, DEC 10

Cassoulet & Cabernet with Cakebread Cellars

Cakebread Cellars Winery, Rutherford, CA

Cassoulet is a classic, slow-cooked and oh-so-rich French dish. Its hearty and rustic goodness pairs beautifully with Cabernet, so spend a day in the kitchen with us as we make a cassoulet feast to enjoy with a selection of our vineyard-designated Cabernets.

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